Dinner Menu

Play On!
Act One
Beer Cheese Soup in a bread bowl
House Salad
Act Two
Your Choice Of:
Sirloin
8 oz. seasoned sirloin served with a savory gorgonzola sauce
Pork Chop Porterhouse
12 oz. bone-in chop baked in a sweet & tangy barbeque sauce
Olympia Style Cod
8 oz. cod fillet baked in a mayonnaise based, herb cream sauce
Props
Twice Baked Potatoes
Candied Carrots
Curtain Call
French Silk Pie

Show Dates
May
2 - 4 | 8 - 11 | 15 - 18 | 22 - 25 | 29 - 31
June
1